Salia Food Co., Ltd. was founded in 1967, when Italian cuisine was not popular. The current chairman, Mr. Taiyan Zhengyuan, has a profound understanding of the principle of "delicious = raw materials" from experienced chefs during his academic career. After graduating from college, he started running his first Salia (only 36 seats).
Guangzhou Salia Food & Beverage Co., Ltd. was established on November 13, 2007 with a registered capital of 12 million US dollars. As of June 2018, there are 120 branches in Guangdong Province (Guangzhou, Shenzhen, Huizhou, Foshan, Dongguan, etc.). There are 1100 formal employees and 2000 hourly workers. We will continue to strive for more customers to enjoy delicious Italian cuisine every day.
Italian cuisine, through simple processing, can give full play to the original taste of the ingredients, is a healthy dish that people can eat every day. At the same time, it can also adapt to T.P.O.S (Time, Place, Occasion, Style), meet people's health needs, and can make a free choice of combination. It can be said that Italian cuisine is a very rich and healthy cuisine.
Salia absorbs the essence of Italian cuisine, provides safer, healthier and cheaper Italian cuisine to more customers in daily life, and makes unremitting contributions to the construction of a harmonious and happy society.
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