Details
"Long ago, Guangdong seaside Salters often cooked the whole chicken with stir-fried sea salt. Because the chicken was delicious and delicious, this method quickly spread and became a world-famous delicacy. Meizhou Salt Baked Chicken is the most famous, so I chose Hakka Salt Baked Chicken Powder produced in Meizhou and Black Le Casserole, which can not be broken through by dry-burning and quick-cooling. The method adopted is Meizhou people's method."