Bean curd meat cooker

One

Wash the tofu and drain it.

Two

Cut tofu evenly into small pieces.

Three

Dig a small hole in the middle of each piece of tofu with a spoon.

Four

Cut the meat to pieces.

Five

Add a little tofu to the meat.

Six

Then add liquor, salt, and sauce to mix evenly and then stir vigorously.

Seven

Place minced meat in the place where each piece of tofu has been dug out.

Eight

Pour oil into the casserole.

Nine

Add tofu and fry.

Ten

Fry one side until golden brown, then turn over and fry until golden brown on both sides.

Eleven

Stir-fry soybean paste, oyster sauce and sauce in a casserole. Add some water and boil.

Twelve

Put the fried tofu in the casserole.

Thirteen

Cover the pan and cook for 10 minutes until tofu tastes good.

Fourteen

Finally, water and starch are poured in to make the soup thick.

Fifteen

Cook chillies for a while, then turn off the fire and sprinkle with scallions.