Mapo Tofu

\Prepare the food.

Cut tofu into pieces, chop onions into pieces

Put a package of condiments in the cold pot.

Stir-fry with low heat

Add appropriate amount of water

Boil

Put in tofu

Turn over with a spatula and simmer for 35 minutes.

Add a little water starch to Kouqin

Sprinkle onions over the pan

The delicious Mapo tofu is ready